Skip to main content
Crop Review

Ohio, Crop Production & Agriculture

Ohio produces 2 major field crops across 4.9M acres. The top crop is Soybeans with 3.4B bu.

Reviewed by CropReview Editorial Team · Updated

Get Ohio's next USDA crop data

Subscribe for CropReview updates by email. No spam, unsubscribe anytime.

2

Major Crops

4.9M acres

Total Acreage

Soybeans

Top Crop

What the Ohio Data Shows

Ohio produces 6.4B bu across 2 major field crops, a top-tier output in the U.S. row-crop economy.

Ohio ranks #10 of 35 tracked states for total field-crop production, supplying roughly 4.5% of combined output, in the upper-middle tier of crop-producing states.

Soybeans accounts for roughly 54% of Ohio's tracked field-crop production (3.4B bu); the state's farm economy is dominated by soybeans, with secondary crops adding real diversification.

Field crops account for 4.9M acres in Ohio — a moderate footprint coexisting with livestock, specialty crops, or non-agricultural land.

Beyond the lead crop, Ohio also grows Corn; the second-largest, Corn, adds 3.0B bu — 46% of the state's tracked output.

Crop Production in Ohio

#CropProductionAcreage
1Soybeans3.4B bu4.7M acres
2Corn3.0B bu160K acres

Frequently Asked Questions

Ohio grows 2 major field crops: Soybeans, Corn.

Soybeans is Ohio's top crop with 3.4B bu produced across 4.7M acres.

Sources: USDA NASS

Data from USDA National Agricultural Statistics Service. Production in bushels, bales, or tons depending on crop.

Source: USDA NASS Quick Stats, 2026.